Certification Council

Certification Council

The Certification Council is a distinguished assembly of professionals who are recognized experts in their respective fields. Each member brings years of experience and a deep understanding of industry standards, ensuring that our certifications maintain the highest levels of rigor and relevance. The Certification Council plays a pivotal role in shaping and refining our certification programs, assuring both candidates and employers that certifications issued through Certplace reflect true professional competence. By leveraging their expertise, we guarantee that our certification processes not only meet but exceed industry expectations, empowering individuals and organizations alike to thrive in a competitive landscape.

Certification Council Chair

Certification Council Chair - Kevin Dennis

Kevin Dennis CPCE CWIP

Owner, Fantasy Sound Event Services
President-Elect, Foundation of NACE

Kevin Dennis is a distinguished leader in the wedding industry with over 30 years of experience. He founded Fantasy Sound Event Services, a highly respected full-service lighting and entertainment company in California. Beyond his business success, Kevin is a prominent figure in industry education and networking, serving in various leadership roles, including International President and Director of National Marketing of WIPA. He also established the Tri-Valley Wedding Professionals group, fostering a vibrant community of over 700 members. Through his work with WeddingIQ, Kevin continues to drive innovation and growth in the industry. Kevin is currently President Elect of the Foundation of NACE.

Members – CWIP

Certification Council Member - Dana Blaugrund

Dana Blaugrund CPCE

Chief Communicator, Urban Family Concepts
President, Foundation of NACE

Dana Blaugrund serves as the Chief Communicator for Urban Family Concepts. Previously, Dana held the position of Director of Catering at Wolfgang Puck Catering in Dallas, TX, for over eight years. During her tenure, she successfully opened the Perot Museum of Nature and Science and launched the off-premise division in Dallas, overseeing catering operations within the Dallas Arts District. Dana’s career in catering and events includes roles such as Catering Sales Manager at the Stoneleigh Hotel and Senior Sales Manager at BBJ Linen. Her professional affiliations include serving as President for the Foundation of NACE and involvement with the Junior League of Dallas and the Dallas Holocaust Museum Committee.

Certification Council Member - Brit Bertino

Brit Bertino

CSEP

Brit Bertino, a leading event planner since 2002, is known for her exceptional event management and design services, catering to elite clients globally. Starting in broadcasting and cruise line weddings, she established Brit Bertino Event Excellence in Las Vegas. During the pandemic, she pivoted to virtual events, published a book, and expanded into real estate and hospitality consulting. Brit also offers mentorship, holds numerous industry certifications, and has launched brands like the Totty Belt. She is active in charitable work and enjoys family time and various hobbies.

Members – All Other Certifications

Member - Jeanne Mills

Jeanne Mills, Les Clef d’Or

Chef Concierge, Aria Resort Casino and Vdara Hotel & Spa

With 33 years of experience, Jeanne was instrumental in the development and implementation of six concierge desks located within major resorts and casinos along the Las Vegas Strip. Her tenure in Las Vegas also included leading a department of 61 concierges, which encompassed the largest concierge staff located within any one hotel in the world. She served with distinction on the national board of directors for Les Clefs d’Or USA from 2002-2013, holding various significant positions including treasurer, director of fundraising and public relations, congress liaison, director of concierge relations, vice president, and president.

In April 2013, Mills was elected to serve as the zone director of the Americas for the prestigious Union Internationale des Concierges d’Hotels, Les Clefs d’Or International. Most recently, Jeanne served as the chef concierge of the iconic Beverly Wilshire, A Four Seasons Hotel, before returning to Las Vegas as the chef concierge of Aria and Vdara Resorts.

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